Adabi Serbuk Nasi Goreng Tom Yam 17g

🔥 Master the fiery-sour magic of Tom Yam fried rice in minutes! This innovative blend combines the bold flavors of Thai tom yum with classic Malaysian nasi goreng – no need for multiple pastes or hard-to-find ingredients.

Why Chefs Love It:
🌶️ 2-in-1 Flavor Bomb – Lemongrass + chili + lime leaves in perfect balance
🍚 Instant Restaurant Quality – Just add to cooked rice
⚡ 5-Minute Miracle – Faster than delivery

How to Use:

1. Stir-fry 2 cups cold rice with 1 tbsp oil

2. Add 1 packet + protein (shrimp/chicken)

3. Toss 3 minutes on high heat

Pro Upgrade:
• Squeeze lime wedge before serving
• Top with fried shallots
• Add 2 sliced bird's eye chilies for extra heat

Ingredients:
Salt, sugar, chili powder, lemongrass, galangal, kaffir lime powder, shrimp paste (belacan), citric acid, flavor enhancers (E621, E631)

Allergens:
Contains crustaceans (shrimp)

17g Packet = 2-3 Servings

Storage:
Shelf-stable for 24 months

Perfect For:
• Late-night cravings
• Empty-fridge dinners
• Impressing guests with "chef skills"

"Tastes just like Penang's famous Tom Yam fried rice stalls!" – Food Blogger

Chef's Secret:
For extra aroma:

1. Sauté powder in oil 10 seconds before adding rice

2. Use day-old jasmine rice