Fundokin Green Yuzu Kosho 50g

Ignite your senses with Fundokin Green Yuzu Kosho, the vibrant and versatile Japanese condiment that is a staple in discerning kitchens. This artisanal paste is a powerful blend of fresh, aromatic green yuzu citrus zest and fiery green chili peppers, fermented to create a uniquely complex flavour profile.

Experience an immediate burst of bright, floral yuzu aroma, followed by a building, fresh heat that awakens the palate. Unlike other chili pastes, Yuzu Kosho offers a remarkable balance—it's intensely flavourful without being overwhelmingly spicy, making it the perfect way to add a sophisticated kick to a vast array of dishes.

Why You'll Love It:

• Explosion of Flavour: A true umami bomb combining the bright, citrusy notes of green yuzu with a sharp, fresh chili heat.
• Artisanal & Authentic: Made in Japan by Fundokin, a specialist in premium yuzu products, using traditional methods.
• Ultimate Flavour Enhancer: Just a tiny amount can transform a simple dish into a culinary masterpiece.
• Unbelievably Versatile: A must-have condiment for grilled meats, noodles, soups, sashimi, and more.
• A Chef's Secret Weapon: Beloved by chefs for its ability to add instant depth and complexity.

How to Use It:

• Grilled Meats & Fish: Mix into marinades or use as a finishing paste for steak, chicken, or salmon.
• Hot Pots (Nabe): Stir a small spoonful into the broth for an aromatic, spicy lift.
• Noodles & Soups: Elevate ramen, udon, or soba with a dab of citrus-chilli heat.
• Sashimi & Sushi: Use sparingly as a sophisticated dipping accent alongside soy sauce.
• Dipping Sauce: Blend with mayonnaise, soy sauce, or ponzu for an incredible dip.

Warning: Highly Addictive! Add this essential Japanese flavour bomb to your cart and discover your new favourite condiment.