Kikkoman Mellow Soy Milk Sundubu 156g

Indulge in the creamy, delicate flavors of Kikkoman Mellow Soy Milk Sundubu, a premium Japanese-style soft tofu made with high-quality soy milk for an extra smooth and silky texture. Perfect for traditional Korean sundubu-jjigae (soft tofu stew) or Japanese hot pots, this tofu absorbs the rich flavors of broths and spices while maintaining its tender, melt-in-your-mouth consistency.

Key Features:

• 156g convenient pack – Ideal for single servings or small meals
• Soy milk-based – Creamier and milder than regular tofu, with a luxurious mouthfeel
• Versatile use – Perfect for stews, soups, steaming, or even cold dishes like hiyayakko
• No preservatives – Made with simple, natural ingredients for authentic taste

Elevate your homemade Korean or Japanese dishes with Kikkoman Mellow Soy Milk Sundubu—the secret to restaurant-quality soft tofu dishes at home!

🍲 Best for: Sundubu-jjigae, miso soup, hot pot | Storage: Keep refrigerated | Shelf Life: Check packaging for expiry date