Kong Yen Sushi Vinegar 300ml

Craft authentic restaurant-quality sushi rice with Kong Yen Sushi Vinegar – the expertly balanced seasoning that gives sushi its signature tangy-sweet flavor!

✨ Why Professional Chefs Choose It:
✔ PERFECT FLAVOR BALANCE – Pre-mixed blend of vinegar, sugar & salt
✔ TIME-SAVING – No need to mix your own seasoning
✔ VERSATILE – Great for sushi rice, salads & marinades
✔ PREMIUM QUALITY – Used by sushi masters across Asia

🍣 Perfect For:

• Sushi rice (shari) for nigiri & maki

• Chirashi bowls & poke dishes

• Sunomono (Japanese cucumber salad)

• Pickling vegetables

📝 How To Use:

1. Cook 3 rice cooker cups (450g) Japanese short-grain rice

2. Mix with 50ml Kong Yen Sushi Vinegar while hot

3. Fan-cool to glossy perfection

🇯🇵 Product of Japan – Authentic Japanese craftsmanship

📦 300ml Bottle – Enough for 18 cups of rice
🔬 No Artificial Colors/Preservatives

"The difference between good sushi and GREAT sushi starts here!"

💡 Pro Tips:

• Use wooden hangiri bowl for best results

• Add kombu when cooking rice for extra umami

• Store opened bottle in refrigerator

ORDER NOW and elevate your homemade sushi game! 🍱✨