Lao Luo Zi Chilli Pepper Sauce 240G
🔥 Authentic Chinese Chilli Sauce with Intense Aroma & Deep Flavor!
Crafted in the tradition of Hunan cuisine (known for its bold, spicy flavors), this oil-based chilli sauce combines sun-dried red peppers, garlic, and aromatic spices for a complex heat that elevates any dish. Unlike thin, vinegar-based sauces, this has a rich, slightly smoky depth from slow cooking in oil.
Why This Sauce Stands Out:
🌶 Multi-Layered Heat – Builds gradually with lingering warmth
🧄 Garlic-Infused – Packed with golden garlic bits
🛢 Oil-Cooked Tradition – Hunan-style preparation for deeper flavor
🥢 Versatile Uses – From dipping to stir-fry base
Delicious Ways to Use:
• Dumpling/Wonton Dip: Mix 1:1 with black vinegar
• Noodle Enhancer: Stir ½ tbsp into ramen
• Stir-Fry Starter: Sauté with ginger before adding ingredients
• Marinade Base: Combine with soy sauce for meats
• Congee Topper: Drizzle over rice porridge
Product Details:
- Net Weight: 240g jar
- Ingredients: Chillies (45%), rapeseed oil, garlic, spices, salt
- Texture: Chunky with visible pepper flakes
- Heat Level: 🌶🌶🌶½ (Hot – comparable to Sichuan chilli oil)
Storage:
Refrigerate after opening & consume within 3 months
Allergy Info: Contains soy (in some variants – check label)
Pro Tip:
For Dan Dan Noodles, mix 1 tbsp sauce with 2 tbsp sesame paste & noodle water!
"A Taste of Hunan’s Fire – No Plane Ticket Needed!"
Add This Flavor Bomb to Your Cart! 🛒🔥
Note: Shake well before use as oil may separate
Description
🔥 Authentic Chinese Chilli Sauce with Intense Aroma & Deep Flavor!
Crafted in the tradition of Hunan cuisine (known for its bold, spicy flavors), this oil-based chilli sauce combines sun-dried red peppers, garlic, and aromatic spices for a complex heat that elevates any dish. Unlike thin, vinegar-based sauces, this has a rich, slightly smoky depth from slow cooking in oil.
Why This Sauce Stands Out:
🌶 Multi-Layered Heat – Builds gradually with lingering warmth
🧄 Garlic-Infused – Packed with golden garlic bits
🛢 Oil-Cooked Tradition – Hunan-style preparation for deeper flavor
🥢 Versatile Uses – From dipping to stir-fry base
Delicious Ways to Use:
• Dumpling/Wonton Dip: Mix 1:1 with black vinegar
• Noodle Enhancer: Stir ½ tbsp into ramen
• Stir-Fry Starter: Sauté with ginger before adding ingredients
• Marinade Base: Combine with soy sauce for meats
• Congee Topper: Drizzle over rice porridge
Product Details:
- Net Weight: 240g jar
- Ingredients: Chillies (45%), rapeseed oil, garlic, spices, salt
- Texture: Chunky with visible pepper flakes
- Heat Level: 🌶🌶🌶½ (Hot – comparable to Sichuan chilli oil)
Storage:
Refrigerate after opening & consume within 3 months
Allergy Info: Contains soy (in some variants – check label)
Pro Tip:
For Dan Dan Noodles, mix 1 tbsp sauce with 2 tbsp sesame paste & noodle water!
"A Taste of Hunan’s Fire – No Plane Ticket Needed!"
Add This Flavor Bomb to Your Cart! 🛒🔥
Note: Shake well before use as oil may separate
