Lee Kum Kee Choy Sun Oyster Sauce 255g
Unlock the secret to rich, deep flavor with Lee Kum Kee Choy Sun Oyster Sauce, a versatile cornerstone of Asian cooking. This premium sauce is crafted using a time-honored recipe that extracts the savory essence of sun-dried oysters, resulting in a perfectly balanced blend of natural umami, a subtle sweetness, and a luxurious thickness.
As an all-purpose seasoning, it is the ultimate flavor enhancer for a vast array of dishes. A small amount transforms simple ingredients into restaurant-quality meals, making it an indispensable item in every kitchen pantry, from novice home cooks to seasoned chefs.
Key Features:
- Rich, Authentic Flavor: Made with select sun-dried oyster extracts for a complex, savory, and briny umami taste.
- Perfect Consistency: Its thick, glossy texture coats ingredients beautifully, ensuring every bite is full of flavor.
- Remarkably Versatile: An essential all-in-one seasoning for stir-frying, marinating, braising, and dressing.
- From a Trusted Heritage Brand: Made by Lee Kum Kee, a leader in quality Asian sauces since 1888.
- Vegetarian-Friendly: Contains no meat ingredients, making it a great flavor base for vegetable dishes (please check labels for specific dietary needs).
Culinary Uses:
- Stir-Fries: The classic use. Elevate any vegetable, chicken, beef, or tofu stir-fry instantly.
- Marinades: Creates a deliciously savory and caramelized crust on meats for grilling or roasting.
- Noodle & Rice Dishes: Stir into fried rice or lo mein for a deep, savory base flavor.
- Dipping Sauce: Simply dilute with a little hot water or oil for a perfect dip for steamed vegetables, dumplings, or spring rolls.
- Glazing: Brush onto steamed greens like gai lan (Chinese broccoli) or bok choy for a classic side dish.
Net Content: 255g
A bottle of Lee Kum Kee Choy Sun Oyster Sauce is more than a condiment—it's your key to effortless, flavorful cooking. Keep one in your pantry to create authentic Asian dishes with depth and character every time.
Original: $3.57
-65%$3.57
$1.25
Description
Unlock the secret to rich, deep flavor with Lee Kum Kee Choy Sun Oyster Sauce, a versatile cornerstone of Asian cooking. This premium sauce is crafted using a time-honored recipe that extracts the savory essence of sun-dried oysters, resulting in a perfectly balanced blend of natural umami, a subtle sweetness, and a luxurious thickness.
As an all-purpose seasoning, it is the ultimate flavor enhancer for a vast array of dishes. A small amount transforms simple ingredients into restaurant-quality meals, making it an indispensable item in every kitchen pantry, from novice home cooks to seasoned chefs.
Key Features:
- Rich, Authentic Flavor: Made with select sun-dried oyster extracts for a complex, savory, and briny umami taste.
- Perfect Consistency: Its thick, glossy texture coats ingredients beautifully, ensuring every bite is full of flavor.
- Remarkably Versatile: An essential all-in-one seasoning for stir-frying, marinating, braising, and dressing.
- From a Trusted Heritage Brand: Made by Lee Kum Kee, a leader in quality Asian sauces since 1888.
- Vegetarian-Friendly: Contains no meat ingredients, making it a great flavor base for vegetable dishes (please check labels for specific dietary needs).
Culinary Uses:
- Stir-Fries: The classic use. Elevate any vegetable, chicken, beef, or tofu stir-fry instantly.
- Marinades: Creates a deliciously savory and caramelized crust on meats for grilling or roasting.
- Noodle & Rice Dishes: Stir into fried rice or lo mein for a deep, savory base flavor.
- Dipping Sauce: Simply dilute with a little hot water or oil for a perfect dip for steamed vegetables, dumplings, or spring rolls.
- Glazing: Brush onto steamed greens like gai lan (Chinese broccoli) or bok choy for a classic side dish.
Net Content: 255g
A bottle of Lee Kum Kee Choy Sun Oyster Sauce is more than a condiment—it's your key to effortless, flavorful cooking. Keep one in your pantry to create authentic Asian dishes with depth and character every time.
