Orchid Brand Tausi Black Bean Paste 250g

A staple in Asian pantries, Orchid Brand Tausi Black Bean Paste is made from fermented black soybeans preserved in salt. This traditional ingredient offers a deep, savory, and intensely umami flavor that forms the foundation of countless classic dishes. The beans are soft yet retain a pleasant texture, delivering a salty, complex taste that enhances meats, fish, sauces, and stir-fries with its distinctive fermented character.

Ready to use straight from the jar, this paste is a convenient way to add authentic, restaurant-quality depth to your home cooking.

Key Features:

• Savory & Salty: Fermented black beans provide a unique umami-rich, salty punch.
• Versatile Use: Ideal for braised dishes, steamed recipes, stir-fries, and marinades.
• Ready-to-Use: Pre-washed and softened—no soaking required.
• Authentic Flavor: Brings traditional taste to Chinese and Southeast Asian cuisines.

How to Use:

• Rinse lightly if less saltiness is desired, though it’s ready to use as is.
• Mash or chop slightly before cooking to better release its flavor.
• Add to stir-fries, braised pork, or steamed spare ribs.
• Mix into sauces for steamed fish or tofu.

Serving Suggestions:

• Steamed fish with black bean and chili
• Braised pork belly with tausi
• Black bean sauce clams or mussels
• Stir-fried bitter melon with black bean paste

A little goes a long way—add robust, savory depth to your meals with this timeless ingredient!