Singlong Sambal Chilli Prawn 230g
Authentic Singaporean Sambal Sauce with Juicy Prawn Bits
Fire up your meals with Singlong Sambal Chilli Prawn, a rich and aromatic chili paste that captures the vibrant flavors of Peranakan cuisine. This versatile ready-to-use sambal combines fiery red chilies with savory dried prawn for an irresistible umami kick.
Product Highlights:
🌶 Authentic Nonya-Style Sambal - Traditional recipe with perfect chili-prawn balance
🦐 Real Prawn Bits - Contains crunchy dried shrimp pieces for texture
🔥 Medium Spice Level - Flavorful heat that enhances without overwhelming
🍯 Ready-to-Use - No preparation needed - just open and enjoy
🥢 Versatile Condiment - Perfect for stir-fries, dips, and marinades
Best Ways to Enjoy:
• Toss with kangkung belacan (water spinach)
• Mix into nasi lemak or lontong
• Spread on grilled fish or chicken wings
• Stir into fried rice or mee goreng
• Dip for roti jala or ketupat
Ingredients:
Chili, dried shrimp, onion, garlic, sugar, salt, tamarind, vegetable oil
Storage:
Refrigerate after opening and consume within 3 weeks.
Allergen Alert:
Contains crustaceans (prawn). May contain fish.
Bring authentic Singaporean heat to your table with every spoonful of this flavor-packed sambal - your secret weapon for instant Peranakan flavor!
*230g jar - A little goes a long way!*
Original: $3.96
-65%$3.96
$1.39
Description
Authentic Singaporean Sambal Sauce with Juicy Prawn Bits
Fire up your meals with Singlong Sambal Chilli Prawn, a rich and aromatic chili paste that captures the vibrant flavors of Peranakan cuisine. This versatile ready-to-use sambal combines fiery red chilies with savory dried prawn for an irresistible umami kick.
Product Highlights:
🌶 Authentic Nonya-Style Sambal - Traditional recipe with perfect chili-prawn balance
🦐 Real Prawn Bits - Contains crunchy dried shrimp pieces for texture
🔥 Medium Spice Level - Flavorful heat that enhances without overwhelming
🍯 Ready-to-Use - No preparation needed - just open and enjoy
🥢 Versatile Condiment - Perfect for stir-fries, dips, and marinades
Best Ways to Enjoy:
• Toss with kangkung belacan (water spinach)
• Mix into nasi lemak or lontong
• Spread on grilled fish or chicken wings
• Stir into fried rice or mee goreng
• Dip for roti jala or ketupat
Ingredients:
Chili, dried shrimp, onion, garlic, sugar, salt, tamarind, vegetable oil
Storage:
Refrigerate after opening and consume within 3 weeks.
Allergen Alert:
Contains crustaceans (prawn). May contain fish.
Bring authentic Singaporean heat to your table with every spoonful of this flavor-packed sambal - your secret weapon for instant Peranakan flavor!
*230g jar - A little goes a long way!*























