Takrai Nam Pla Wan Dipping Sauce 200g

Product of Thailand

Ingredient: Sugar 56%, Shallots 13%, Water 9%, Fish Sauce (Fish, Sugar, Salt) 8%, Dried Shrimp 7%, Chilli 5.5 %, Shrimp Paste (Shrimp, Salt) 1.5%.

Contains : Fish and Crustacean (Shrimp).