Tean's Gourmet Nasi Lemak Sambal Sauce 230g
Description:
Bring the iconic taste of Malaysia to your table with Tean's Gourmet Nasi Lemak Sambal Sauce – the essential spicy, sweet, and savory chili paste that makes Malaysia’s national dish unforgettable. This rich, aromatic sambal blends sun-ripened chilies, shallots, and anchovies for authentic depth of flavor, perfect for elevating rice, fried chicken, or seafood.
Key Features:
✔ Authentic Recipe – Traditional Nyonya-style balance of spicy-sweet-tangy
✔ Anchovy Umami – Made with ikan bilis for rich savoriness
✔ Ready-to-Use – No prep needed, just heat and serve
✔ Versatile – Great for nasi lemak, lontong, or as a dip
✔ No Artificial Colors – Vibrant red from real chilies
How to Enjoy:
• Classic Nasi Lemak – Drizzle over coconut rice with fried anchovies and egg
• Grilled Fish/Chicken Glaze
• Stir-fried Veggies (kangkung/petai)
• Eggs or Tofu – Spicy topping for breakfast
• Burger/Sandwich Spread (mix with mayo)
Storage:
Refrigerate after opening. Best within 3 months.

Description
Description:
Bring the iconic taste of Malaysia to your table with Tean's Gourmet Nasi Lemak Sambal Sauce – the essential spicy, sweet, and savory chili paste that makes Malaysia’s national dish unforgettable. This rich, aromatic sambal blends sun-ripened chilies, shallots, and anchovies for authentic depth of flavor, perfect for elevating rice, fried chicken, or seafood.
Key Features:
✔ Authentic Recipe – Traditional Nyonya-style balance of spicy-sweet-tangy
✔ Anchovy Umami – Made with ikan bilis for rich savoriness
✔ Ready-to-Use – No prep needed, just heat and serve
✔ Versatile – Great for nasi lemak, lontong, or as a dip
✔ No Artificial Colors – Vibrant red from real chilies
How to Enjoy:
• Classic Nasi Lemak – Drizzle over coconut rice with fried anchovies and egg
• Grilled Fish/Chicken Glaze
• Stir-fried Veggies (kangkung/petai)
• Eggs or Tofu – Spicy topping for breakfast
• Burger/Sandwich Spread (mix with mayo)
Storage:
Refrigerate after opening. Best within 3 months.























